Modified version local delicacy

We had our lunch in Shingong Sogo. Well, this was the local delicacy. The dessert is called 'Aiyu'. Taiwan's jelly, best eaten in lemon flavor. The roll on the right is called 'Ruenbing', with lectture, BBQ pork, sprout and peanut powder. Kind of like Singapore's 'Pohpiah'! Very delicious! Yum yum